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Catering Trip

Posted on: 24/01/2020

Ms Marini and I took six Year 11 pupils for lunch in Prezzo as a well done for working hard with their Catering Coursework.

Pupils also got to discuss how a restaurant is run, investigate the sensory properties of food and to look at different presentation techniques which are all aspects of the GCSE exam. All pupils left with full tummies!

Ms Kulandhaisamy

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